Spicy vegetables deep fried with gram flour.
46 Cross Arthurlie St, Barrhead, Glasgow G78 1QU, United Kingdom
Spicy vegetables deep fried with gram flour.
Diced chicken deep fried with spices & gram flour
A medley of vegetable, mushroom & chicken
The Scottish delicacy, deep fried with spices and gram flour
Indian cottage cheese marinated with peppers, onions, Indian herbs & spices & cooked in tandoor
Tandoori style chicken drumsticks swathed in sweet ‘n’ sour patio sauce.
Cooked in a sweet and spicy sauce
White fish cooked with chopped ginger, garlic, green chilli & gram flour.
Dish consisting of minced lamb, onion etc, threaded onto skewers and grilled, generally over charcoal.
Tender chops of baby lamb, marinated with tandoori spices & cooked in charcoal tandoor.
A light thin pan fried chapatti smothered in your choice of chilli prawn, chicken masala, garlic, mushroom or aloo chana.
Indian pastry stuffed with spiced vegetables, served with a cool mint dip.
Chicken breast marinated with pickled paste, tandoori spices, creamy yoghurt
Chicken Tikka, Seekh Kebab, Lamb Chops, Chicken Wings.
Mix Pakora, Chicken Tikka, Chicken Chaat, Vegetable Samosa

A relaxing and pleasant atmosphere, good jazz, dinner, and cocktails. The Patio Time Bar opens in the center..
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